Henckels Classic 7" Santoku Knife

This santoku is still large enough to use as a spatula when cutting, delivering onions, mushrooms or other slices or mince to the pan while cooking speedily.

This santoku is still large enough to use as a spatula when cutting, delivering onions, mushrooms or other slices or mince to the pan while cooking speedily.

German high carbon no stain steel

Forged full tang blade, hand honed sharpened

Hollow blade edging reduces food sticking to knife

Triple riveted handles, break proof, hygienic

Lifetime Warranty